Q. What has been your favourite project to date and why?

A. Favourite project would have to be MLC School project in Sydney. The design was amazing as was the whole crew on the project.

 

Q. How do you spend your free time, what hobbies?

A. I love meeting up with the work boys outside of work, always exciting. I’m also a big sports fan. Love watching the brumbies or some local footy and running my eye across some statistics. If I’m not there, I’ll be in the kitchen as I have a passion for cooking.

 

Q. If you won the lottery, what would be the first thing you do?

A. I’d fly my family out to Australia business class and take them to the dock for a parmy. Then fly my mum home when she tries to stop me drinking too much.

 

Q. What’s your favourite food?

A. Being a part-time chef, I have a very refined pallet. I enjoy a nice eye fillet steak (medium), mash potato with red wine jus and green beans, washed down with a nice cider (Thatchers Gold).

 

Q. Who has the worst habit in the company and what is it?

A. There are a lot of bad habits floating around to be honest. Reece losing tools (mine or his), George asking me 450 irrelevant questions before asking if he can have half an hour off. But it would probably have to be Matty Cole letting you tell a 5 minute story and then saying “sorry mate I zoned out then, what was that?”

 

Q. Who is your favourite team member and why?

A. I like Calvin. He’s in charge of accommodation when we work in Sydney. He doesn’t know he’s part of the team, but he is.

 

Q. What quote or motto do you live by?

A. No one ever became poor from giving.